Polish Cuisine Sweeps Israel

Popular food festival proves Poland offers more than just cabbage and carp

Jewish Polish Food Is Like the Internet, Say the Knights of the Order of the Kishka

Tech-savvy aficionados of cholent and chopped liver defend the honor of Polish cuisine by likening it to advanced technology

Israeli Chefs Go Back to Their Roots To Find Inspiration in the Kitchen

Old family recipes—from Morocco, Iraq, or Poland—in a new context offer a new range of options for Israeli restaurants

The Best Pierogi in Warsaw

An adventure in dumpling consumption

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