Lacking a vision of the future, Labor reinvents itself by misreading the past
The Jewish state seeks to bring the Bedouin in from the desert
Who else can step up and rescue the faith from the fanatics who’ve hijacked it?
An excerpt from the new memoir ‘Why Not Say What Happened’ conjures lost summer worlds
A new collection of the late historian’s essays says more about his prejudices than about his achievements
Seventy people, speeding into the unknown
The Los Angeles millennials behind Challah Hub take their passion to the streets and mobile platforms
It took years for me to recognize my OCD, and even longer to keep it from interfering with my religious observance
Talmudic rabbis ask what agency young women have in determining their fate in sex, marriage, and divorce
After stints working in graphic design and pizza-making, Noah Wildman found his true culinary calling in making a better knish
Turkey anchors all Thanksgivings, but families flavor the meal with preparation and sides—like my mother’s marshmallow-topped sweet-potato tsimmes
If you can’t find a good one, you’re in the wrong town
Some food will improve your meal; brisket improves your life. In time for the holidays, a book looks at the most beloved of Jewish delicacies.
Italy’s glorious food is well-known, but not its rich Jewish culinary heritage, spanning 2,000 years. In honor of the 40th birthday of Chez Panisse, I’m planning a menu of Italian Jewish classics.
James Beard-certified foodies confirm what we already knew
Three of eight regional honored chefs are Jewish
Pharoah the innocent, the tactics of frog-bombing, and more
A sweet matzoh ball for a sweet Passover
Burning questions for the Patriots quarterback after NYT Magazine profile
Willkommen out of the closet!
Bartenura Moscato's unlikely journey from Shabbat table to music video
In a new memoir, the controversial ‘New York Times’ columnist connects dots between dislocation and his mother’s depression
Israel Story, Episode 5: From red heifers and golden calves to the mooing mascot of radical vegans everywhere
The cartoonist’s grahic memoir made many Top Ten lists this year. Here’s what she had to say about it.