How To Make Salyanka, a Hearty Georgian Stew With Beef and Red Peppers

Video: The former Soviet republic’s Jewish history dates back millennia. This simple recipe is one of the community’s treasures.

Israelis Develop a Taste for Georgian Cuisine—and Put a New Spin on It

Immigrants from the former Soviet republic brought their recipes to Israel, where chefs and TV shows have made them popular

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